Jun 21, 2019 | Thailand
The consultation workshop discussed the research findings as recommendations towards the promotion of a policy instrument to achieve deforested-free food supply chains in the context of environmental sustainability and rural community development. The workshop also...
May 15, 2019 | Thailand
On 27 + 28 April organic farmers and local producers gathered from all over Bangkok to sell their locally sourced seasonal food and products at Jai Talad Farm & Folk Market in Thonglor, Bangkok. © Jai Talad #EatBetter The project’s Thai campaign on Sustainable...
Oct 25, 2018 | Thailand
© Sustainable Brands As part of the Sustainable Brands Bangkok 2018 forum, WWF partnered with UN Environment, TOPS Supermarket, Family Mart, the Sustainable Food Lab, Sookjai Farmers’ Market and Bangnampueng Market to organise a workshop highlighting the...
Oct 23, 2018 | Thailand
Based on the agroforestry strategy “Three Forests, Four Benefits” under His Majesty King Bhumibol Adulyadej’s “Sufficiency Economy Philosophy”, WWF-Thailand launched the forest restoration funding model “FLR349”. © WWF-Thailand, Tammarin Dejsupa. The model is designed...
May 11, 2018 | Thailand
© WWF-Thailand, Tammarin Dejsupa. A research study on understanding consumers’ perception and behavior towards Sustainable Consumption and Production (SCP) was conducted as part of the Thai component of the SCP project. The main objective of the research was to gain...
